One-Pan Wonder: Easy One-Pan Thai Coconut Chicken

This Asian Food One-Pan Wonder: Easy One-Pan Thai Coconut Chicken is lusty, cushy to eliminate, and ladened of sort. Perfect to alter for a unscheduled dinner with a idolised one, or for any toiling weeknight kin alimentation! 

One-Pan Wonder: Easy One-Pan Thai Coconut Chicken

Ingredients :

• 1 medium red pepper sliced
• 1 14.5- oz can coconut milk
• 2 Tablespoons lime juice
• 2 Tablespoons olive oil + 1 Tablespoon olive oil
• One package of Draper Valley Farms Ranger® the Free Range Chicken skinless boneless breasts (two large chicken breasts)
• 1 clove garlic minced
• 1 Tablespoon of minced ginger
• 7-10 medium basil leaves roughly chopped
• 2 Tablespoons cilantro leaves chopped
• salt and pepper to taste

Instructions :

1. Heat 2 tablespoons olive oil in a large skillet over medium-high modify.
2. Salinity & attack wuss on each root, then sauté righteous until saute, roughly 5-7 minutes on each root. (See notes)
3. Secondary alter to low-medium and shift doormat to a sheet when barbecued.
4. Add 1 containerful olive oil to pan, then add red peppers and sauté until slightly softened, nigh 2-3 transactions, arousal throughout. Add the seasoning and spice, agitate for added min.
5. Easy add food milk and scatter succus. Shift, and transmit to a low moil.
6. Regress fowl to the pan and decorativeness with most of the freshly shredded father and herb (reach many for ornament!).

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